Breaded chicken breast and baby bok choy in a spicy garlic sauce. Served on a sizzling platter.
Tea-smoked duck served with steamed wheat buns, shredded cucumber, scallions and hoisin sauce.
Lightly battered chicken breast stir-fried with fresh minced ginger, garly and green onions in our spicy sweet & aromatic sauce.
Sliced white meat chicken sauteed with ginger and garlic. Served crispy on the outside in a spicy, tangy sesame sauce.
Tender chicken breast marinated in a white wine, fresh citrus juices and seasonings lightly breaded and fried. Topped with a zesty lemon sauce.
Kon Pao Chicken
Chicken breast, fresh ginger, green onions, red jalapenos and roasted peanuts in a spicy soy sauce.
Chicken breast simmered in white wine sauce, served over a bed of sauted spinach.